Gesine Books

Notfallmanagement: Human Factors In Der Akutmedizin
Notfallmanagement: Human Factors In Der Akutmedizin

By Michael, Gesine, Cornelius Buerschaper, CORNELIUS **, St. Pierre, Gesine Hofinger, Michael St. Pierre, Buerschaper, Hofinger, Dr. Michael St.Pierre DEAA, Dr. Gesine Hofinger, Cornelius Buerschaper (Auth.)

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Der Mensch in der Akutmedizin: Risikofaktor oder Garant sicheren Handelns? Notfälle und kritische Situationen gehören zum Alltag der Akutmedizin - ihre Vermeidung und sichere Beherrschung kann gele...

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Post-Global Aesthetics: 21st Century Latin American Literatures And Cultures
Post-Global Aesthetics: 21st Century Latin American Literatures And Cultures

By Müller, Benjamin Loy, Gesine, Gesine Müller, Benjamin., Loy, European Research Council (ERC) (Editor), Gesine Müller (Editor), Benjamin Loy (Editor)

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Open Access Phenomena such as the Covid-19 pandemic, climate change, or the surge of political populism show that the current phase of accelerated globalization is over. New concepts are needed in...

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Mitarbeiterfa1/4hrung In Arztpraxis Und Klinik: Band 1: Hahere Leistung Durch Kooperatives Fa1/4hren
Mitarbeiterfa1/4hrung In Arztpraxis Und Klinik: Band 1: Hahere Leistung Durch Kooperatives Fa1/4hren

By Gesine, Georg, Wolff, Gesine Göschel, Georg Wolff, Dr. Georg Wolff, Dr. Gesine Göschel (Auth.), Gaschel

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Wie in kaum einem anderen Bereich steht im Gesundheitswesen das Führungsproblem im Mittelpunkt: Menschen müssen beeinflußt, "geführt" werden. Führung ist nicht nur bedeutsam im Verhältnis Vorgesetz...

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Human Factors: Psychologie Sicheren Handelns In Risikobranchen
Human Factors: Psychologie Sicheren Handelns In Risikobranchen

By Gesine, Kristina, Petra, Petra Badke-Schaub, Gesine Hofinger, Kristina Lauche, Hofinger, Badke-Schaub, Lauche

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Petra Badke-schaub, Gesine Hofinger, Kristina Lauche (hrsg.). Includes Bibliographical References And Index.

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Chafing-Dish Recipes
Chafing-Dish Recipes

By Gesine, Lemcke

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Desserts And Salads
Desserts And Salads

By Gesine, Lemcke

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Desserts And Salads
Desserts And Salads

By Gesine, Lemcke

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This early works was originally published in 1911, it is an extensive collection of Recipes with many of them still useful and practical today. Many of the earliest books, particularly those dating...

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If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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