HEMMINGER Books

Calorimetry - Fundamentals & Practice
Calorimetry - Fundamentals & Practice

By W. Hemminger, Günther Höhne, HEMMINGER, Wolfgang Hemminger, W. Hemminger, G. Höhne

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xv, 310 pages : 25 cm Translation of Grundlagen der Kalorimetrie Includes bibliographical references (pages 291-296) and index pt. I. Calorimetry. Methods of calorimetry -- Measuring instruments --...

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Thermal Analysis
Thermal Analysis

By W. Hemminger, International Conference On Thermal Analysis (6th 1980 Bayreuth, Germany), HEMMINGER, Wiedemann, H. G. (Hans G.), 1928-, Hemminger, W., 1941-

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v. 1. Wiedemann, H. G. Theory, instrumentation, applied sciences, industrial applications. v. 2. Hemminger, W. Inorganic chemistry/metallurgy, earth sciences, organic chemistry/polymers, biological...

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If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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