J. Raymer Books

Arsenic Contribution From Dietary Sources: Awwarf Report 90969f
Arsenic Contribution From Dietary Sources: Awwarf Report 90969f

By Edo D Pellizzari, Etc, E. Pellizzari, C. Clayton, J. Raymer, R. Fernando, L. Milstein

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Provides important findings of arsenic in the diet and drinking water that enhances scientific risk assessment for arsenic. The results from the cooking studies, the market basket survey, the diary...

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