Jacki Passmore Books

China: The Beautiful Cookbook

By Jacki Passmore

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Wok cookery step-by-step

By Jacki Passmore

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The Noodle Shop Cookbook

By Jacki Passmore

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Fire and spice

By Jacki Passmore

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"Award-winning cookbook author Jacki Passmore has spent years traveling across Asia, collecting 200 of the very best hot and spicy recipes. In the chapter introductions, she tells the stories of he...

Fire & Spice

By Jacki Passmore

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Asia: the Beautiful CookPassmore, Jacki (2007) Paperback

By Jacki Passmore

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The complete Spanish cookbook.

By Jacki Passmore

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Asien. Eine kulinarische Reise

By Jacki Passmore

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Indische Ku x308 che

By N A

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Chinesische Kuche

By Kristina Meier, Anne Wilson, Jacki Passmore

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.