Janet Kessel Fletcher Books

California Williams Sonoma New American Cooking

By Janet Kessel Fletcher

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Eating local

By Janet Kessel Fletcher

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Provides tips for storing, preparing, and preserving the fresh, seasonal ingredients available with a Community Supported Agriculture subscription and farmer's markets.

Classic pasta at home

By Janet Kessel Fletcher

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Cheese and wine

By Janet Fletcher, Janet Kessel Fletcher

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The Cheese Course

By Janet Fletcher, Janet Kessel Fletcher

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Pasta Harvest

By Janet Kessel Fletcher

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Pasta harvest

By Janet Kessel Fletcher

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Savoring America

By Janet Kessel Fletcher

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California Williams Sonoma New American Cooking

By Janet Kessel Fletcher

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San Francisco

By Janet Kessel Fletcher

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.