Jill Brewis Books

Light Meals With Digby Law

By Digby Law, Jill Brewis

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Colonial Fare: In Which We Learn Of The Amazing Fortune And Fate Of Pioneering Women Who Ventured From Their Kitchens At Home To Embark Upon A New Life In The Unknown Territory Of New Zealand

By Jill Brewis

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The Essential Digby Law - Over 700 Great New Zealand Recipes

By Digby Law, Jill Brewis, Melissa Murchison

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Digby Law was a gourmet chef, food writer and broadcaster whose cookery books helped change the way New Zealanders approach food and eating. This special illustrated collection, created by Digby's...

In A Pickle

By Jill Brewis

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Salsas, Chutneys, Relishes And Pestos Have Been Around For Decades, Yet They Are Still Fashionable And Surprisingly Easy To Make. The Taste Of Home Preserves Is Fantastic – Drawing On The Plethora...

The Grower'S Cookbook

By Jill Brewis, Dennis Greville

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.