Johnathan Sundstrom Books

Chefs A' Field

By Johnathan Sundstrom, Patrick O'Connell, Traci Des Jardins, Rick Moonen, Nora Pouillon, Stan Frankenthaler, Frank Stitt, Peter Hoffman, Cory Schreiber, Heidi Hanson, Tom Douglas, Anne Quatrano, Frank Stitt III, Odessa Piper

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Lark

By Johnathan Sundstrom, John Sundstrom, Photography By Zack Bent

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"A love letter to local food sources, and to cookbook fans in the Pacific Northwest and beyond." — Portland Monthly James Beard Award-winning chef John Sundstrom tells the story of Seattle’s popula...

Lark

By Johnathan Sundstrom, John Sundstrom

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Lark

By Johnathan Sundstrom, John Sundstrom, Photography By Zack Bent

Average: 0.00, 0 Ratings

How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.