Kim Severson Books

The Whale and the Cupcake: Stories of Subsistence, Longing, and Community in Alaska

By Julia O Malley, Julie Decker, Kim Severson

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The New Alaska Cookbook

By Kim Severson, Glenn Denkler

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The Trans Fat Solution

By Kim Severson, Cindy Burke

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CookFight: 2 Cooks, 12 Challenges, 125 Recipes, an Epic Battle for Kitchen Dominance

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Times restaurant critic Frank Bruni challenged Moskin and Severson to go head-to-head in a culinary duel-- a battle for dinner dominance that turned them into kitchen combatants. Armed with only $5...

CookFight: 2 Cooks, 12 Challenges, 125 Recipes, an Epic Battle for Kitchen Dominance

By Kim Severson, Julia Moskin

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Whale and the Cupcake

By Julia O Malley, Kim Severson

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New Alaska Cookbook

By Kim Severson, Glenn Denkler

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New Alaska Cookbook

By Kim Severson

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.