LIDIA S A POT A PAN AND A BOWL

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La Cucina Di Lidia Recipes and Memories from Italy s Adriatic Coast

By Lidia Matticchio Bastianich, Jay Jacobs

Lidia's Family Table

By Lidia Matticchio Bastianich

From one of America best-loved and most-admired chefs, an instructive and creative collection of over 200 recipes that bring simple, delicious Italian cooking to the family table, with imagina...

Cooking in a Small Kitchen

By Schwartz Arthur, Gary Rogers, Lidia Matticchio Bastianich

How Italian Food Conquered the World

By Lidia Matticchio Bastianich, John F. F. Mariani

How Italian Food Conquered the World

By John F. Mariani, Lidia Matticchio Bastianich

Lidia's Italy in America

By Lidia Bastianich

From one of America's most beloved chefs and authors, a road trip into the heart of Italian American cooking today—from Chicago deep-dish pizza to the Bronx's eggplant parm—celebrating the communit...

Lidia Cooks from the Heart of Italy

By Lidia Bastianich

From the Emmy award-winning chef and bestselling author, a collection of wonderful, uncomplicated recipes from little-known parts of Italy, celebrating time-honored techniques and elemental, good f...

Lidia's Commonsense Italian Cooking

By Lidia Bastianich

From one of the most beloved chefs and authors in America, a beautifully illustrated collection of 150 simple, seasonal Italian recipes told with commonsense cooking wisdom—from the cutting board t...

Lidia's Mastering the Art of Italian Cuisine

By Lidia Bastianich

The ultimate master class—covering everything from ingredients to techniques to tools, plus more than 400 delectable recipes—from the Emmy-winning host of Lidia’s Kitchen, best-selling author, and...