Tanya Bastianich Manuali Books
Lidia's a Pot, a Pan, and a Bowl
By Lidia Matticchio Bastianich, Tanya Bastianich Manuali
From the beloved TV chef and best-selling author—her favorite recipes for flavorful, no-fuss Italian food that use just one pot or pan (or two!). The companion cookbook to the upcoming public-telev...
Read MoreLidia's From Our Family Table to Yours
By Armando Rafael, Lidia Bastianich, Tanya Bastianich Manuali
A personal collection of more than a hundred favorite family recipes—from Crespelle with Herb Pesto and Penne with Sausage, Mushrooms and Ricotta Vegetable Polpette, to Lidia's Simple Roast Chicken...
Read MoreLidia's Italy
By Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Featuring 140 mouthwatering new recipes, a gastronomic journey of the Italian regions that have inspired and informed Lidia Bastianich's legendary cooking.For the home cook and the armchair travele...
Read MoreFelidia
By Tanya Bastianich Manuali, Lidia Matticchio Bastianich With Chef Fortunato Nicotra
The beloved chef and best-selling author shares, for the first time, the timeless recipes that have made her flagship restaurant, Felidia, a New York City dining legend for almost four decades.Ever...
Read MoreFelidia
By Tanya Bastianich Manuali, Lidia Matticchio Bastianich With Chef Fortunato Nicotra
The beloved chef and best-selling author shares, for the first time, the timeless recipes that have made her flagship restaurant, Felidia, a New York City dining legend for almost four decades.Ever...
Read MoreLidia's The Art of Pasta
By Lidia Matticchio Bastianich, Tanya Bastianich Manuali
The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and "doyenne of Italian cooking” (The New York Times).No one knows pasta like Lidia...
Read MoreLidia's The Art of Pasta
By Lidia Matticchio Bastianich, Tanya Bastianich Manuali
The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and "doyenne of Italian cooking” (The New York Times).No one knows pasta like Lidia...
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