M. E. Bushell Books
Progress In Industrial Microbiology
By M. J. Bull, M.J. Bull, D. J. Hockenhull, M. E. Bushell
This publication deals in depth with a limited number of culture media used in Food Science laboratories. It is basically divided into two main sections: 1) Data on the composition, preparation, mo...
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Microbial Polysaccharides
Edited By M.e. Bushell. Includes Bibliographic References And Index. Includes Bibliographical References And Index.
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Modern Applications Of Traditional Biotechnologies (Progress In Industrial Microbiology) (V. 19)
ix, 466 p. : 25 cm Includes bibliographies and index Developments in the microbiology of wine production / by S. Lafon-Lafourcade and P. Ribereau-Gayon -- Current approaches to brewery fermentation...
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1990
By V. Schulz, B. Nagel, J. E. Davis, H. M. Kalisz, H.W Doelle, K. Richter, M. Ringpfeil, De De Gruyter, A. Fiechter, H. G. Gyllenberg, M. Kadri, J COHEN, R Berger, S. Sommer, J Kaiser, R. Crespi, A. Blazej, N. Al-Awadhi, B.. Haupt, J. M. Novais, J. Engel, K. Witte, F. Mavituna, L. P. Jones, L.G. Thijs, J. E. Zajic, T. E. Popova, G. Hamer, M. E. Bushell, I. Hargittai, L.A. Edye, J. Zemek, M. Hargittai, M Prause, W.A. Knorre, R Hedlich, H Brade, H -J Heitz, A Wartenberg, F Al-Salameen, C Albrecht, G Amin, B J Appelmelk, M Bolotin-Fukuhara, L Brüggemann, T Cserhati, Th Egli, E Fiedler, R Guthke, S Haditirto, K Karbaum, Ch Kositanont, S B Levy, J J Maaskant, D M Mac Laben, R P Novick, M S S Pais, T Pehu, M Piccard, I Rühlemann, M Szögyi, M F Tuite, A M J J Verweij-Van Vught, J Wernstedt
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