Maggie Mayhew Books

The Cook s Encyclopedia of Fruit Cook s Encyclopedias
World Encyclopedia of Fruit
Tarts
Tarts

By Maggie Mayhew

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Five a Day Fruit and Vegetable Cookbook
The Encyclopedia of Sauces Pickles and Preserves
Tarts Pies
Tarts Pies

By Maggie Mayhew

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Classic Preserves The art of preserving
Sauces pickles preserves
Making Preserves
How to cook
How to cook

By Maggie Mayhew

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Presents a collection of recipes for teen cooks, as well as tips and advice on common kitchen appliances and techniques.

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Related Articles from our Blog

How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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