Margaret Leeming Books

Japanese cookery
Japanese cookery

By Margaret Leeming

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Chinese cooking
Chinese cooking

By Margaret Leeming

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French family cooking
French family cooking

By Margaret Leeming

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Chinese Cooking.
Chinese Cooking.

By Margaret Leeming

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French family cooking
French family cooking

By Margaret Leeming

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Dim Sum
Dim Sum

By Margaret Leeming, May H. Man Hui

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A History of Food
A History of Food

By Margaret Leeming

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Chinese cooking
Chinese cooking

By Margaret Leeming

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What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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