Ole G. Mouritsen Books

Seaweeds: Edible, Available, and Sustainable
Seaweeds: Edible, Available, and Sustainable

By Ole G. Mouritsen

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Champions seaweed as a staple food while simultaneously explaining its biology, ecology, cultural history, and gastronomy.

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Umami: Unlocking the Secrets of the Fifth Taste
Mouthfeel
Mouthfeel

By Ole Mouritsen, Klavs Styrbaek

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Computer Studies of Phase Transitions and Critical Phenomena
Modelling the Dynamics of Biological Systems: Nonlinear Phenomena and Pattern Formation
LIFE AS A MATTER OF FAT
Life As a Matter of Fat
Life As a Matter of Fat

By Ole G. Mouritsen

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Modelling the Dynamics of Biological Systems
Physics of Biological Systems
Physics of Biological Systems

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Life--as a matter of fat

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