Pableaux Johnson Books
Eating New Orleans: From French Quarter Creole Dining To The Perfect Poboy
By Pableaux Johnson, Johnson, Pableaux
Includes more than 100 essential Louisiana eating (and drinking) experiences. This guide to the city's legendary restaurant scene, distinctive food culture, and renowned barrooms includes more than...
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Legends Of New Orleans
By Blue Marble, Pableaux Johnson
Legends of New Orleans combines a music CD filled with New Orleans' legendary music heroes and a concise guidebook to the food, hotels and music venues of the real New Orleans beyond Bourbon Street.
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Lonely Planet World Food New Orleans
By Charmaine O'Brien, Pableaux Johnson, Pableaux Johnson With Charmaine O'Brien
Open wide and sink your teeth into Lonely Planet's new World Food guides. Whether you're hungry for adventure, or a steaming bowl of Vietnamese pho, these guides will satisfy your every craving. Wr...
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ESPN Gameday Gourmet: More Than 80 All-American Tailgate Recipes
By ESPN (Television Network), Pableaux Johnson
Forget the foie gras and the wine.Were talking about authentic, stick-to-your-ribs football food. Sizzling bratwurst grilled to perfection, the way they like em in Wisconsin. Steamy pots of spicy T...
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