Padma Lakshmi Books

Love loss and what we ate
Love loss and what we ate

By Padma Lakshmi

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The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World
The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World

By Padma Lakshmi

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"From the Emmy-nominated host of the award-winning Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends, with beautiful photography and a wealth of explanation, history, and...

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Love Loss and What We Ate
Love Loss and What We Ate

By Padma Lakshmi

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Tangy Tart Hot and Sweet
Tangy Tart Hot and Sweet

By Padma Lakshmi

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Tomatoes for Neela
Tomatoes for Neela

By Juana Martinez Neal, Padma Lakshmi

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Padma Lakshmi, bestselling author and host of Bravo's Top Chef and Hulu's Taste the Nation, and Caldecott Honor-winning illustrator Juana Martinez-Neal team up in this celebration of food and famil...

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Easy exotic
Easy exotic

By Padma Lakshmi

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Easy Exotic
Easy Exotic

By Padma Lakshmi

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Love Loss and What We Ate
Love Loss and What We Ate

By Padma Lakshmi

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Tangy Tart Hot and Sweet
Tangy Tart Hot and Sweet

By Padma Lakshmi

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Tangy Tart Hot and Sweet
Tangy Tart Hot and Sweet

By Padma Lakshmi

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What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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