Ramael Scully Books

NOPI
NOPI

By Ramuel Scully Yotam Ottolenghi

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NOPI
NOPI

By Yotam Ottolenghi, Ramael Scully

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NOPI
NOPI

By Yotam Ottolenghi, Ramael Scully

Average: 0.00, 0 Ratings

A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully. Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meet...

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Nopi Nopi: The Cookbook
Nopi Nopi: The Cookbook

By Yotam Ottolenghi Ramael Scully

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Una excepcional colección de 120 recetas del innovador restaurante londinense de Yotam Ottolenghi.   Tras los éxitos de Jerusalén y Simple, el prestigioso cocinero israel&...

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NOPI
NOPI

By Yotam Ottolenghi, Ramael Scully

Average: 0.00, 0 Ratings

A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully. Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meet...

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If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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