Sarah Elton Books

Consumed

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Sarah Elton walks fields and farms on three continents, not only investigating the very real threats to our food, but also telling the little-known stories of the people who are working against tim...

Consumed

By Sarah Elton

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Locavore

By Sarah Elton

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"Strawberries in January, fresh tomatoes year-round and New Zealand lamb at all times - these well-travelled foods have a carbon footprint the size of an SUV. But a burgeoning local food movement i...

Starting from scratch

By Sarah Elton

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A book about food--how it works, why it works, and what kids need to know to have fun in the kitchen. Also includes some yummy recipes.

Meatless

By Sarah Elton

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Humans are eating more meat than ever before. At the same time, vegetarianism is capturing more widespread attention. From Meatless Mondays to vegan options, people are talking more about meat and...

How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.