Cooking With Flowers

By Susan Belsinger

Chesapeake Cookbook

By Susan Belsinger

The Chesapeake Cookbook

By Susan Belsinger, Susan Belsinger And Carolyn Dille, Photograph By Michael Skott

An illustrated collection of more than 150 recipes that cover the whole spectrum of authentic Chesapeake cuisine—from traditional dishes and time-honored family favorites to the creations of today'...

Chesapeake Cookbook

By Susan Belsinger

An illustrated collection of more than 150 recipes that cover the whole spectrum of authentic Chesapeake cuisine--from traditional dishes and time-honored family favorites to the creations of today...

Cooking With Flowers

By Joe Coca, Susan Belsinger

Features 25 varieties of edible flowers, along with simple recipes for appetizers, salads, main dishes and desserts, as well as extra touches such as flower-flavoured vinegars and butters. The auth...

Cooking With Herbs

By Carolyn Dille, Susan Belsinger

Cooking With Herbs

By Carolyn Dille, Susan Belsinger

Flowers In The Kitchen: A Bouquet Of Tasty Recipes

By Susan Belsinger

Including recipes for Wild Rice-Sage Blossom Fritters, Guacamole-Stuffed Nasturtiums, and Pasta with Daylily Buds and Mushrooms, this book shows 25 delicious edible flowers can be used in butters,...

Herbs In The Kitchen: A Celebration Of Flavor

By Carolyn Dille, Susan Belsinger, Photography By Joe Coca, Carolyn Dille & Susan Belsinger

Discusses growing and preserving a variety of culinary herbs, and offers a selection of recipes for each herb

The Garlic Book: A Garland Of Simple, Savory, Robust Recipes

By Carolyn Dille, Susan Belsinger

Susan Belsinger And Carolyn Dille. Includes Bibliographical References (p. 70) And Index.