Susan Manlin Katzman Books

For Kids Who Cook

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Presents easy recipes that young gourmets can make with little supervision. Also includes an explanation of cooking techniques and uses of various utensils as well as riddles, jokes, and puzzles.

Eating feet

By Susan Manlin Katzman

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Kids cookies

By Susan Manlin Katzman

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Presents instructions for making a variety of cookies, including iced buttery cutouts, chocolate chip cookies, double-fudge brownies, and jelly thumbprints.

Kids Holiday Cooking Williams Sonoma Lifestyles

By Susan Manlin Katzman, Chuck Williams

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Kids cooking

By Susan Manlin Katzman, Chuck Williams

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Presents thirty-eight recipes, accompanied by photographs, cooking lessons, a glossary, and an equipment guide.

Kids Holiday Cooking Williams Sonoma Lifestyles

By Susan Manlin Katzman

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For Kids Who Cook: Recipes and Treats

By Edward J. Kohorst, Susan M. Katzman

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.