Talia Baiocchi Books
Spritz
By Editors Of Punch, Talia Baiocchi Leslie Pariseau
A narrative-driven book on the surprising history and current revival of spritz cocktails (a wine-based drink served as an aperitif), with 50 recipes, including both historical classics and modern...
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Pasta
By Missy Robbins, Talia Baiocchi
JAMES BEARD AWARD NOMINEE • A stylish, transporting pasta master class from New York City’s premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, region...
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Pasta
By Missy Robbins, Talia Baiocchi
JAMES BEARD AWARD NOMINEE • A stylish, transporting pasta master class from New York City’s premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, region...
Read More
Spritz
By Editors Of Punch, Talia Baiocchi Leslie Pariseau
A narrative-driven book on the surprising history and current revival of spritz cocktails (a wine-based drink served as an aperitif), with 50 recipes, including both historical classics and modern...
Read More