Advanced Technologies for Meat Processing

Name: Advanced Technologies for Meat Processing
ISBN: 9781574445879

Advanced Technologies for Meat Processing

by Leo M. L. Nollet, Fidel Toldra

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Title: Advanced Technologies for Meat Processing
ISBN-10: 1-57444-587-1
ISBN-13: 978-1-57444-587-9
Author(s): Leo M. L. Nollet, Fidel Toldra
Publisher: CRC Press
Published: 2006
Format: Hardcover

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Metadata

EAN: 9781574445879
ASIN: 1574445871
Prefix: 978
Group: 1
Group Name: English language
Group Identifier: 978-1
Registrant: 57444
Publication: 587
Check Digit: 9
Formatted: 978-1-57444-587-9

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