Culture cuisine cooking
Culture cuisine cooking Login for the JSON version of this page.
- Title
- Culture cuisine cooking
- ISBN-10
- 90-828538-0-9
- ISBN-13
- 978-90-828538-0-3
- Author(s)
- Paul Freedman
- Publisher
- 3merBooks
- Published
- Format
- hardcover
- Subtitle
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- Series
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- Imprint
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- Pages
- 869
- Language
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- Subjects
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- Genre
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Description
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Metadata
- EAN
- 9789082853803
- ASIN
- 9082853809
- Prefix
- 978
- Group
- 90
- Group Name
- Netherlands
- Group Identifier
- 978-90
- Registrant
- 828538
- Publication
- 0
- Check Digit
- 3
- Formatted
- 978-90-828538-0-3