Christine Muhlke Books

On the line
On the line

By Eric Ripert

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Manresa
Manresa

By David Kinch With Christine Muhlke Foreword By Eric Ripert

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The long-awaited cookbook by one of the San Francisco Bay Area's star chefs, David Kinch, who has revolutionized restaurant culture with his take on the farm-to-table ethic and focus on the te...

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Wine Simple
Wine Simple

By Aldo Sohm With Christine Muhlke

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From the world-renowned sommelier Aldo Sohm, a dynamic, essential wine guide for a new generation NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD52 Aldo Sohm is one of the most respected and wi...

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Wine Simple
Wine Simple

By Christine Muhlke, Aldo Sohm

Average: 0.00, 0 Ratings

From the world-renowned sommelier Aldo Sohm, a dynamic, essential wine guide for a new generation NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD52 Aldo Sohm is one of the most respected and wi...

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Manresa
Manresa

By David Kinch With Christine Muhlke Foreword By Eric Ripert

Average: 0.00, 0 Ratings

The long-awaited cookbook by one of the San Francisco Bay Area's star chefs, David Kinch, who has revolutionized restaurant culture with his take on the farm-to-table ethic and focus on the te...

Read More

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What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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