Colman Andrews Books

Everything on the table
Everything on the table

By Colman Andrews

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Flavors of the Riviera
Flavors of the Riviera

By Colman Andrews

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Reinventing Food
Reinventing Food

By Colman Andrews

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The Taste of America
The Taste of America

By Colman Andrews

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The Taste of America is a compendium of the best food in the USA. From the finest artisan cheeses to the fieriest chili sauce to the juiciest oysters, it is a celebration of the very best food prod...

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Catalan Cuisine
Catalan Cuisine

By Colman Andrews

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What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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