Darra Goldstein Books

The Oxford Companion to Sugar and Sweets

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The Oxford Companion to Sugar and Sweets is the most ambitious and eclectic reference work of its kind, a sweeping collection of nearly 600 entries on all things sweet, written by 265 expert contri...

Oxford Companion to Sugar and Sweets

By Darra Goldstein, Sidney Wilfred Mintz

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Oxford Companion to Sugar and Sweets

By Darra Goldstein, Sidney Wilfred Mintz

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Beyond the North Wind

By Darra Goldstein

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100 traditional yet surprisingly modern recipes from the far northern corners of Russia, featuring ingredients and dishes that young Russians are rediscovering as part of their heritage.IACP AWARD...

Kingdom of Rye

By Darra Goldstein

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Kingdom of Rye

By Darra Goldstein

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Kingdom of Rye

By Darra Goldstein

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The Gastronomica reader

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Gastronomica Reader

By Darra Goldstein

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Gastronomica Reader

By Darra Goldstein

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How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.