Dimensions Of The Hospitality Industry: Instructors' Manual: An Introduction

By Paul R Dittmer, Griffin., Gerald G. Griffin, Dittmer, P. Dittmer, Karen E. Drummond, Paul R, Gerald G.

xii, 444 pages

Principles Of Food, Beverage, And Labor Cost Controls

By Paul Dittmer, Dittmer, Dittmer, Paul R.

The financial management skills that make successful foodservice managers. Principles of Food, Beverage, and Labor Cost Controls presents effective methods and principles for accurately pricing goo...

Dimensions Of The Hospitality Industry: Instructor'S Guide

By Dittmer, National Restaurant Association Educational Foundation

Principles Of Food, Beverage & Labor Cost Controls 6e +Foodservice Cost Control Using Microsoft Excel For Windows D3 Set

By Dittmer

Dimensions Of The Hospitality Industry Instructors Guide

By Dittmer

Website To Accompany Principles Of Food, Beverage, And Labor Cost Controls Package

By Dittmer

China'S Quest For National Identity

By Dittmer, Lowell Dittmer, Samuel S. Kim, Dittmer, Lowell

In Search Of A Theory Of National Identity / Lowell Dittmer, Samuel S. Kim -- National Identity In Premodern China : Formation And Role Enactment / Michael Ng-quinn -- Chinese National Identity And...

China, The Developing World, And The New Global Dynamic

By Dittmer, Lowell Dittmer, Lowell (Edt)/ Yu, George T. (Edt), LOWELL DITTMER GEORE T.YU, Edited By Lowell Dittmer And George T. Yu, Edited By Lowell Dittmer, George T. Yu, Lowell Dittmer, George T Yu

With China's Rise As A Major Player In International Affairs, How Have Its Policies Toward Developing Countries Changed? And How Do Those Policies Now Fit With Its Overall Foreign Policy Goals? Thi...

Delete Principles Food Bev Lab Cos Inst Man

By Paul Dittmer, Dittmer

Dimensions Of The Hosp Ind 2e Inst Manua

By Paul R Dittmer, Griffin., Dittmer, Miriam Griffin