Elizabeth David Books
Elizabeth David on Vegetables
The first collection of vegetarian recipes from culinary legend Elizabeth DavidElizabeth David revolutionized British cooking, her recipes bringing the color and vibrancy of Mediterranean dishes to...
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Harvest of the Cold Months
Long recognized as the doyenne of English culinary writing, David here displays the witty and well-furnished mind that made her famous. From sixteenth-century Italy and the splendor of the Medici b...
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