G. Hardarson Books
Molecular Microbial Ecology Of The Soil: Results From An Fao/Iaea Co-Ordinated Research Programme, 1992-1996
By N/A, G. Hardarson, William J. Broughton, Gudni G. Hardarson, Wolfgang Ludwig, Rudolf Amann (Auth.), G. Hardarson, W. J. Broughton (Eds.)
Grain legume crops, e.g. common bean ( Phaseolus vulgaris L.), and soyabeans ( Glycine max L.) are amongst the main sources of protein in Africa, Asia and Latin America. Their high protein conten...
Read More
Maximising The Use Of Biological Nitrogen Fixation In Agriculture
By W. J. Broughton, G. Hardarson
Incorporating contributions from microbiologists, molecular biologists, plant breeders and soil scientists this volume reports the results and recommendations of an FAO/IAEA meeting of twelve exper...
Read More
Litterature Et Spiritualite En Scandinavie Medievale (Bibliotheca Victorina) (French Edition)
By Gunnar Harðarson., G. Hardarson, Hugh, Of Saint-Victor, 1096?-1141. De Arrha Animae. Latin & Old Norse
Gunnar Harðarson. French, Latin, And Old Norse. Based On Author's Thesis (ph.d.)--université De Paris Iv, 1984. Includes Bibliographical References (p. [247]-259) And Indexes.
Read More