Julia Child Books
Julia and Jacques Cooking at Home
Two legendary cooks invite us into their kitchen and show us the basics of good home cooking. Julia Child and Jacques Pépin are synonymous with good food, and in these pages they demonstrate techni...
Read MoreMastering the Art of French Cooking, Volume I
By Julia Child, Louisette Bertholle, Simone Beck
NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawin...
Read MoreJulia's Kitchen Wisdom
By Julia Child
In this indispensable volume of kitchen wisdom, Julia Child gives home cooks the answers to their most pressing cooking questions—with essential information about soups, vegetables, eggs, baking br...
Read MoreMastering the Art of French Cooking, Volume 2
The beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic step-by-step French recipes for home cooks. Working from the principle that “ma...
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