Louisette Bertholle Books

Secrets of the Great French Restaurants
French cooking for all
Secrets Of The Great French Restaurants: Nearly 400 Recipes From Famous Restaurants Starred In The Michelin
Mastering the Art of French Cooking, Volume I
Mastering the Art of French Cooking, Volume I

By Julia Child, Louisette Bertholle, Simone Beck

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NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawin...

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French cuisine for all
Mastering the art of French cooking Volume I
French cuisine for all
Secrets of the Great French Restaurants
Les Recettes secretes des meilleurs restaurants de France
Une grande cuisine pour tous

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