Karin E. Markides Books

Modern Extraction Techniques: Food And Agricultural Samples

By Miguel Herrero, Charlotta Turner, Elena Ibáñez, Bengt DANIELSSON, Larry T. Taylor, Guillermo Reglero, Alejandro Cifuentes, Arkadiusz Kozubek, Tuulia Hyotylainen, Neil C. Da Costa, Jerry W. King, Sanja Eri, Jan Åke Jönsson, Monica Waldebäck, Cecilia Sparr Eskilsson, Sune Sporring, Luke Chimuka, Karin E. Markides, Ewa Cukrowska, Giuseppe Perretti, Mansi Bhagdeo, Mehdi Ashraf-Khorassani, José Da Cruz Francisco, Estera Szwajcer Dey, P. J. Martín-Álvarez, F. Javier Señoráns, Anders Fridström, Erland Björklund

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During the last ten years, several new extraction techniques have been developed that are faster, more automated and use less organic solvents compared to classical solvent extraction techniques. F...

Chromatographic Evaluation Of Chiral (1<Em>R-Trans</Em>)-N, N′ -1,2-Cyclohexylenebisbenzamide-Oligodimethylsiloxane Copolymeric Stationary Phases For Capillary Supercritical Fluid Chromatography

By Milton L. Lee, Patrik Petersson, Jerald S. Bradshaw, Karin E. Markides, Deborah F. Johnson, Bryant E. Rossiter

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## Abstract A novel approach to the design of chiral stationary phases (CSPs) is illustrated by the synthesis and evaluation of selective and efficient copolymeric CSPs with alternating chiral (1__...

Modern Extraction Techniques : Food And Agricultural Samples ; [Based On The Symposium Entitled "Modern Extraction Techniques For Food And Agricultural Samples", Which Was Arranged By The Division Of Agricultural And Food Chemistry During The American Chemical Society'S 227th National Meeting In Anaheim, California, Held March 28 - April 2, 2004

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Content: Overview of modern extraction techniques for food and agricultural samples / Charlotta Turner -- Supercritical carbon dioxide extraction of agricultural and food processing wastes and bypr...

Fiber Optic-Based UV-Absorption Detector Cell For High Temperature Open Tubular Column Liquid Chromatography

By Lena M. Svensson, Karin E. Markides

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## Abstract A new UV‐absorption detector cell for on‐column detection in open tubular column liquid chromatography was evaluated. Optical fibers and quick‐fit connections were employed for flexibil...

How to Convert ISBN-10 to ISBN-13 (and Vice Versa): A Complete Guide

If you’re in the world of books—whether as a publisher, librarian, bookseller, or avid collector—you’ve likely come across the terms ISBN-10 and ISBN-13. Understanding these formats and knowing how to convert between them is essential for maintaining consistency and compatibility in book records. In this post, we’ll cover everything you need to know about ISBN conversions, step by step.

What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.