Madhur Jaffrey Books

A taste of India
A taste of India

By Madhur Jaffrey

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Madhur Jaffrey's World Vegetarian
Madhur Jaffrey's World Vegetarian

By Madhur Jaffrey

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In this James Beard Award-winning cookbook, Madhur Jaffrey draws on more than four decades of culinary adventures, travels, and experimentation to create a diverse collection of more than 650 veget...

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Climbing the Mango Trees
Climbing the Mango Trees

By Madhur Jaffrey

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The enchanting autobiography of the seven-time James Beard Award-winning cookbook author and acclaimed actress who taught America how to cook Indian food.“Wistful, funny and tremendously sati...

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Vegetarian India
Vegetarian India

By Madhur Jaffrey

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The “queen of Indian cooking” (Saveur) and seven-time James Beard Award–winning author shares the delectable, healthful, vegetable- and grain-based foods enjoyed around the Indian...

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Seasons of Splendour
Seasons of Splendour

By Madhur Jaffrey

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Indian Cookery
Indian Cookery

By Madhur Jaffrey

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A beautiful new edition of the classic Indian cookbook, with all-new recipes, illustrations, and a new foreword by the authorIn 1982, with the premier of her now-legendary television program, India...

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What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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