Maneet Chauhan Books

Flavors of my world
Flavors of my world

By Maneet Chauhan

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Chaat
Chaat

By Jody Eddy, Maneet Chauhan

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“A sumptuous whistle-stop tour of India’s diverse food ways. Maneet has penned a love letter to the best of Indian food.”—Padma Lakshmi, host and executive producer of Top C...

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Chaat
Chaat

By Jody Eddy, Maneet Chauhan

Average: 0.00, 0 Ratings

“A sumptuous whistle-stop tour of India’s diverse food ways. Maneet has penned a love letter to the best of Indian food.”—Padma Lakshmi, host and executive producer of Top C...

Read More

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If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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