Grilling for dummies

By Marie Rama

Explains how to select equipment and utensils; flavor smoke with mesquite and wood chips; and season poultry, beef, lamb, pork, seafood, and vegetables cooked on the grill--

Bacon nation

By Peter Kaminsky

Bacon Nation is a bacon-lover's dream, a collection of 125 smoky, savory, crispy, meaty, salty, and sweetly sensuous recipes that go right through the menu. Starters like Spiced Nuts with Bacon; Ba...

Grilling for dummies

By Marie Rama

Cooking for Dummies

By Bryan Miller, Marie Rama

Cooking Basics for Dummies

By Bryan Miller

Cooking basics for dummies

By Bryan Miller

Are you looking to dig yourself out of microwave dinners and learn the ropes of home cooking? Cooking Basics For Dummies, 5th Edition takes the intimidation out of cooking and helps you start culti...

Cocina Para Dummies Cooking for Dummies

By Bryan Miller, Marie Rama

Cooking basics for dummies

By Bryan Miller

"Learn to master grilling, slow cooking, baking, roasting, saute ing, and more. Make tasty, affordable meals the whole family will enjoy. Prepare a complete holiday or party menu"--Cover.

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