Ripert, Eric Books
Le Bernardin Cookbook
By Maguy LeCoze, Eric Ripert, Maguy Le Coze, Ripert, Eric, Le Coze, Maguy
Le Bernardin, New York's only four-star seafood restaurant, is renowned not only for its impeccable cuisine but also for its understated elegance. Now the Le Bernardin experience is made accessible...
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32 Yolks: From My Mother'S Table To Working The Line
By Eric Ripert, Veronica Chambers, Ripert, Eric, Chambers, Veronica
NEW YORK TIMES BESTSELLER • Hailed by Anthony Bourdain as “heartbreaking, horrifying, poignant, and inspiring,” 32 Yolks is the brave and affecting coming-of-age story about the making of a Fren...
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Vegetable Simple: A Cookbook
NEW YORK TIMES BESTSELLER • From one of the world’s most renowned chefs, 110 essential recipes that celebrate the beauty, simplicity, and elegance of vegetables“The latest cookbook...
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32 Yolks
By Eric Ripert With Veronica Chambers
NEW YORK TIMES BESTSELLER • Hailed by Anthony Bourdain as “heartbreaking, horrifying, poignant, and inspiring,” 32 Yolks is the brave and affecting coming-of-age story about the ma...
Read More
32 Yolks
By Eric Ripert With Veronica Chambers
NEW YORK TIMES BESTSELLER • Hailed by Anthony Bourdain as “heartbreaking, horrifying, poignant, and inspiring,” 32 Yolks is the brave and affecting coming-of-age story about the ma...
Read More
Le Bernardin Cookbook
By
Cusine from New York's four-star seafood restaurant, Le Bernardin, is made accessible to everyone in more than 100 meticulously formulated and carefully tested recipes for all courses, from appeti...
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Vegetable Simple: A Cookbook
By
NEW YORK TIMES BESTSELLER • From one of the world’s most renowned chefs, 110 essential recipes that celebrate the beauty, simplicity, and elegance of vegetables“The latest cookbook from the chef of...
Read More