Alice Waters Books

The Art of Simple Food II
The Art of Simple Food II

By Alice Waters

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Alice Waters, the iconic food luminary, presents 200 new recipes that share her passion for the many delicious varieties of vegetables, fruits, and herbs that you can cultivate in your own kitchen...

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Coming to My Senses
Coming to My Senses

By Alice Waters

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The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening o...

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Coming to My Senses
Coming to My Senses

By Alice Waters

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The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening o...

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Chez Panisse Menu Cookbook
Chez Panisse Menu Cookbook

By Alice Waters

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Chez Panisse Pasta Pizza
Chez Panisse Pasta Pizza

By Alice Waters

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Coming to My Senses: The Making of a Counterculture Cook
Coming to My Senses: The Making of a Counterculture Cook

By Alice Waters

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The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening o...

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Coming to my senses
Coming to my senses

By Alice Waters

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Alice retraces the events that led her to 1517 Shattuck Avenue and the tumultuous times that emboldened her to find her own voice as a cook when the prevailing food culture was embracing convenienc...

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We Are What We Eat
We Are What We Eat

By Alice Waters

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What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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