Hallie Harron Books

Italian cooking
Italian cooking

By Hallie Harron

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Tomatoes and mozzarella
Tomatoes and mozzarella

By Hallie Harron

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Cheese Hors d Oeuvres
Cheese Hors d Oeuvres

By Hallie Harron

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Not your mother's fondue
Not your mother's fondue

By Hallie Harron

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Harron offers a decidedly different take that will have you reaching for your fondue pot time and time again-- not just for special occasions.

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Not your mother s fondue
Not your mother s fondue

By Hallie Harron

Average: 0.00, 0 Ratings

Harron offers a decidedly different take that will have you reaching for your fondue pot time and time again-- not just for special occasions.

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Cheese hors d oeuvres
Cheese hors d oeuvres

By Hallie Harron

Average: 0.00, 0 Ratings

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What is an EAN and How Does it Relate to an ISBN?

If you’ve ever purchased a product online or in a store, you’ve likely come across a barcode. Behind these barcodes lies a standardized system that makes modern commerce possible. Two key codes often encountered are the EAN (European Article Number) and ISBN (International Standard Book Number). But what are they, how are they connected, and why are they so crucial? Let’s explore.

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