Stephan Pyles Books
Southwestern Vegetarian
By John Harrisson, Stephan Pyles
Stephan Pyles is the undisputed master of contemporary Texas cuisine, with world-renowned restaurants in Dallas and Las Vegas, the best-selling books The New Texas Cuisine and New Tastes from Texas...
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New Tastes From Texas
Texan cuisine includes enough variety to satisfy a whole nation of cooks, with regional influences that vary from the Mexican flavors of the south to the Cajun-style dishes of the east to the varie...
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